Fort Cornwallis stands as a monumental piece of colonial history in George Town, Penang. While the fort itself is not known for its food history, George Town boasts a rich culinary heritage that has evolved through centuries of trade and cultural exchanges. As a melting pot of cultures, including Malay, Chinese, Indian, and European influences, Penang's cuisine is a tapestry woven with the threads of various gastronomic traditions. The area surrounding Fort Cornwallis offers a plethora of restaurants and street food options where these historical influences can be savored in every bite.