The Mother Armenia Monument in Gyumri is not only a symbol of peace and strength but also bear significance to the resilient spirit of the region, which is reflected in its food culture. Gyumri has a rich culinary history influenced by the varied climatic conditions, agriculture, and local traditions of Western Armenia. After the devastating earthquake in 1988, the city rebuilt itself, and with it, the food culture continued to thrive, cherished by the locals and shared with visitors. The area is known for its traditional cooking techniques, the use of fresh herbs and spices, and a penchant for hearty dishes that reflect the history and challenges faced by the people of Gyumri.