Food In Temple Of The Six Banyan Trees

Food History of Temple of the Kyoyuzan Nanhua Temple, Guangzhou, China

The Temple of the Six Banyan Trees, also known as Liurong Temple, is a renowned Buddhist temple in Guangzhou, China. It is over 1,400 years old and has seen Guangzhou develop from a trading port to a metropolis. Throughout this time, the temple has not just been a place for spiritual reflection but also a center where food culture intertwined with religious practices. The vegetarian cuisine here has a history that dates back centuries. Monks and nuns have perfected the art of vegetarian cooking, emphasizing harmony with nature, which aligns with Buddhist principles. Many of the dishes prepared within the temple follow age-old recipes that are simple yet full of flavor, often using local ingredients like tofu, rice, and a variety of vegetables.

Must Try Top 10 Food Dishes in Temple of the Six Banyan Trees, Guangzhou

1. Steamed Vermicelli Rolls (Chang Fen) - Non-veg
2. Guangzhou Porridge (Congee) - Vegetarian & Non-veg options
3. Tofu Pudding (Douhua) - Vegetarian
4. Lotus Leaf Rice (He Ye Fan) - Non-veg (often with chicken)
5. Pan-Fried Dumplings (Guotie) - Vegetarian & Non-veg options
6. Vegetarian Noodles - Vegetarian
7. Dim Sum - Vegetarian & Non-veg options
8. Wonton Noodles - Non-veg (often with shrimp or pork)
9. Eggplant with Garlic Sauce - Vegetarian
10. Baked Sweet Potato - Vegetarian

Top Famous Restaurants Near the Temple of the Six Banyan Trees

• Guangzhou Restaurant - 2 Wenchang S Rd., Liwan District, Guangzhou
  Famous for: Wonton Noodles – Non-veg
• Bingsheng Pinwei Restaurant - 33 Zhongshan 6th Rd., Yuexiu District, Guangzhou
  Famous for: Dim Sum – Vegetarian & Non-veg options
• Lai Heung Yuen - 112 Longjin E Rd., Liwan District, Guangzhou
  Famous for: Guangzhou Porridge – Vegetarian & Non-veg options
• Panxi Restaurant - 151 Longjin W Rd., Liwan District, Guangzhou
  Famous for: Lotus Leaf Rice – Non-veg
• Tao Tao Ju - 20 Dishifu Rd., Liwan District, Guangzhou
  Famous for: Steamed Vermicelli Rolls – Non-veg