The Churchill War Rooms in London is a historic underground complex that housed the British government command centre during World War II. While it is not renowned for its food, the importance of sustenance during the war cannot be overstated. During those years, Britain faced strict rationing, and the diet would have been simple but hearty fare designed to sustain the staff working long hours under stressful conditions. Meals would have been typical British cuisine of the era, such as porridge, bread, soups, and stews with limited meat due to rationing.
Nowadays, visitors can enjoy a different culinary experience at the museum's Switch Room Café, which serves a range of refreshments and British-inspired dishes, echoing the fortitude of wartime recipes albeit in a modern context.