Food In Wiang Kum Kam

Food History of Wiang Kum Kam, Chiang Mai, Thailand

Wiang Kum Kam is an ancient city near Chiang Mai, known for its rich history dating back to the 8th-century Haripunchai Kingdom. Later, it became part of the Lanna Kingdom and served as a bustling trade and cultural hub. The food culture in Wiang Kum Kam, as in much of northern Thailand, is a melting pot influenced by Burmese, Laotian, and Chinese cuisines. Traditional northern Thai dishes, known as "Lanna food," often feature aromatic herbs, spices, and fresh vegetables that are abundant in the region.

Must-Try Top 10 Food Dishes in Wiang Kum Kam, Chiang Mai, Thailand

1. Khao Soi - A coconut curry noodle soup with a rich and savory taste typically served with chicken or tofu for a vegetarian option. (Non-Veg/Veg)
2. Sai Oua - A spicy and aromatic grilled sausage filled with herbs, spices, and usually pork. Vegetarian versions may use mushrooms or tofu as a substitute. (Non-Veg/Veg)
3. Nam Prik Noom - A spicy green chili dip usually served with steamed vegetables and sticky rice. This dish can be enjoyed by vegetarians. (Veg)
4. Kaeng Hang Lei - A Burmese-influenced curry that usually includes pork, but can be found with jackfruit as a vegetarian variation. (Non-Veg/Veg)
5. Miang Kham - A traditional snack of wrapped leaves filled with roasted coconut, lime, peanuts, ginger, and syrups. It's usually vegetarian-friendly. (Veg)
6. Kanom Jeen Nam Ngeow - A noodle dish with a spicy tomato-based broth. The dish traditionally features pork but may also be found with mushrooms or other vegetables for a vegetarian option. (Non-Veg/Veg)
7. Larb Kua - A spicy salad typically made with minced meat but can also be prepared with mushrooms for vegetarians. (Non-Veg/Veg)
8. Yam Hua Plee - A banana flower salad which is usually vegetarian and can be served with peanuts and coconut cream. (Veg)
9. Khao Kan Chin - A rice dish mixed with minced chicken and steamed inside a banana leaf. Vegetarian versions might replace chicken with tofu or vegetables. (Non-Veg/Veg)
10. Tab Tim Grob - A dessert made with water chestnuts, coconut milk, and sugar, this dish is inherently vegetarian. (Veg)

Top Famous Restaurants in Wiang Kum Kam, Chiang Mai, Thailand

• Huen Jai Yong - 45 Moo 1, Tambon Saraphi, Amphoe Saraphi, Chiang Mai
  Famous dish: Kaeng Hang Lei - available in a non-veg version with pork and veg versions on request. (Non-Veg/Veg)
• Northern Delights Restaurant - 112 Moo 3, Thungsaijai, Amphur Doi Saket, Chiang Mai
  Famous dish: Sai Oua - this restaurant offers a vegetarian version as well. (Non-Veg/Veg)
• The Lanna Pavilion Restaurant - 199/163 Moo 3, Chiang Mai Business Park, Chiang Mai
  Famous dish: Khao Soi - usually served with chicken, but tofu variations are available. (Non-Veg/Veg)
• The Antique Lanna House - 83/2 Nhong Pakrang, Amphoe Muang, Chiang Mai
  Famous dish: Miang Kham - a traditional, vegetarian friendly snack. (Veg)
• The Riverside Bar & Restaurant - 9-11 Charoenrat Rd., Tambon Wat Gate, Amphoe Mueang, Chiang Mai
  Famous dish: Yam Hua Plee - this is a delightful vegetarian salad. (Veg)