In the vicinity of the Basilica of the Sacred Heart of Jesus, Pondicherry's cuisine reflects a unique blend of French, Tamil, and Creole influences. With the establishment of the Basilica in 1908, the food culture around this area gained more exposure. As Catholic missionaries and other visitors frequented the basilica, the culinary tastes naturally included a mix of local and international flavors. Indian spices combined with French cooking techniques have given birth to a delectable local cuisine that is enjoyed by pilgrims and tourists alike.
Address: Goubert Ave., White Town, Puducherry, 605001
Famous Food: French pastries and coffee (Vegetarian)
Address: 14, Suffren Street, White Town, Puducherry, 605001
Famous Food: Contemporary European and Indian fusion dishes (Vegetarian and Non-Vegetarian)
Address: 30, Labourdonnais Street, White Town, Puducherry, 605001
Famous Food: Grilled fish and steaks (Non-Vegetarian – Fish)
Address: No. 10, Suffren Street, White Town, Puducherry, 605001
Famous Food: Crepes and salads (Vegetarian and Non-Vegetarian)
Address: 123, Bussy Street, Puducherry, 605001
Famous Food: Indian-style light meals and coffee (Vegetarian)
When visiting the Basilica of the Sacred Heart of Jesus in Pondicherry, tourists can indulge in an array of delicious food options. The city's heritage has nurtured a culinary scene that is vibrant and inclusive of both vegetarian and seafood options, staying away from cow meat in respect to local sensitivities and laws.