Bharathi Park, located in the heart of the French Quarter in Pondicherry, doesn't have a unique food history of its own but is surrounded by the rich culinary heritage of Pondicherry. Pondicherry, a former French colony, is known for a unique blend of French and Tamil cuisines. The influence of French cuisine is evident in the bakeries and cafes scattered around town, while Tamil cuisine brings in the fiery flavors typical of south Indian food. This convergence of tastes has led to a distinctive gastronomic experience that visitors can enjoy in the vicinity of Bharathi Park.
The area around the park includes many eateries that serve traditional South Indian meals as well as French baked goods. Over time, this combination has evolved to include a variety of international cuisines, all the while maintaining an authentic taste that reflects Pondicherry's hybrid culture.
Note that the restaurants in Pondicherry often have a range of both vegetarian and non-vegetarian options to cater to diverse dietary preferences and food connoisseurs.