Food History of Kandy Garrison Cemetery, Kandy, Sri Lanka:
Kandy Garrison Cemetery, itself, does not have a food history as it is a historical cemetery where British nationals were buried in the 19th century. However, Kandy as a city has a rich culinary heritage, influenced by the many cultures that have inhabited the island over the centuries, including Sinhalese, Tamil, Dutch, Portuguese, and British. The city's food culture reflects the blend of these influences, manifesting especially in its spice use, rice dishes, and unique sweets.
Must-Try Top 10 Food Dishes in Kandy:
1. Kottu Roti (Non-Veg/Veg) - A popular street food made from godhamba roti (a type of flatbread), vegetables, egg, and optional meats, all chopped and mixed on a flat iron skillet.
2. Rice and Curry (Non-Veg/Veg) - The staple dish in Sri Lanka, usually comprising white or red rice, various vegetable curries, and optional meat or fish curries.
3. Hoppers (Appa) (Veg) - Bowl-shaped pancakes made from fermented rice flour and coconut milk, with the option to add an egg in the center.
4. String Hoppers (Idiyappam) (Veg) - These are steamed rice noodle cakes, which are often served with curry and coconut sambol.
5. Pittu (Veg) - A mixture of fresh rice meal, very lightly roasted and mixed with fresh grated coconut, then steamed in a bamboo shoot.
6. Pol Roti (Veg) - A simple coconut roti, made from coconut, flour, and water, often served with lunu miris, a sambol of onions and spices.
7. Watalappan (Veg) - A rich pudding made from coconut milk, jaggery, cashew nuts, eggs, and various spices, including cardamom and nutmeg.
8. Kiribath (Veg) - Milk rice, which is rice cooked in salted coconut milk until the grains turn soft and sticky.
9. Sambol (Veg) - Typically made from grated coconut, chili powder, dried Maldivian fish, and lime juice, it is a spicy condiment that pairs well with many dishes.
10. Mallung (Veg) - A lightly cooked green salad made with greens like kale, cabbage, or even beetroot leaves that are finely chopped and mixed with shredded coconut and spices.
Top Famous Restaurants in Kandy Garrison Cemetery Area:
- The Empire Cafe
Address: 21 Temple St, Kandy, Sri Lanka
Famous Food: Sri Lankan Curry (Non-Veg/Veg) - Make sure to try their traditional curry and rice for an authentic taste.
- Balaji Dosai
Address: No 14, Dalada Veediya, Kandy, Sri Lanka
Famous Food: Dosa (Veg) - Sample their variety of dosas, a South Indian specialty that fits well in the Sri Lankan vegetarian cuisine.
- Cafe Secret Alley
Address: 08/B1/4 Sangamitta Mawatha, Kandy 20000, Sri Lanka
Famous Food: Sandwiches and Juices (Veg) - A great spot for light, vegetarian-friendly eats with a variety of fresh juices.
- Helga's Folly
Address: 70 Rajapihilla Mawatha, Kandy, Sri Lanka
Famous Food: European Fusion Cuisine (Non-Veg/Veg) - Offers a range of dishes that cater to both vegetarian and non-vegetarian preferences.
When visiting Kandy, it's essential to note that Kandy Garrison Cemetery is not a dining destination but rather a place of historical significance. For culinary experiences, one should explore the restaurants and street food vendors in the vicinity of the city.