Food In Pedro Tea Estate

Food History of Pedro Tea Estate, Nuwara Eliya, Sri Lanka

The Pedro Tea Estate is nestled in the verdant hills of Nuwara Eliya, a region known for its Ceylon tea production. Historically, the connection between food and the estate is intertwined with the colonial plantation culture established by the British in the 19th century. The traditional food here reflects a blend of local Sri Lankan cuisine with influences from the culinary customs of the colonial era. One cannot separate the history of tea production from the gastronomy in this locality, as tea has been the centerpiece around which meals and social gatherings happen. Over time, the tea estate's workers developed a distinct food culture that includes fresh produce from the surrounding gardens, spices from the local markets, and the ever-present aroma of freshly brewed Ceylon tea.

Must Try Top 10 Food Dishes in Pedro Tea Estate, Nuwara Eliya, Sri Lanka for Tourists

1. Kottu (Non-Veg) - A popular Sri Lankan street food dish made with chopped roti, vegetables, and a choice of chicken or fish.
2. Hoppers (Veg, can be Non-Veg with additions) - A bowl-shaped pancake usually served with a variety of sambols and curries, with egg or honey options.
3. Roti (Veg) - Flatbreads typically served with a selection of vegetarian curries.
4. Vegetable Curry (Veg) - A mix of vegetables cooked in spices and coconut milk, reflecting the essence of Sri Lankan flavors.
5. Dhal Curry (Veg) - A staple dish made of lentils, a perfect combination with rice or bread.
6. Fish Ambul Thiyal (Sour Fish Curry) (Non-Veg) - A sour fish curry that is a unique and traditional Sri Lankan dish.
7. String Hoppers (Veg) - Rice noodle patties typically served with coconut sambol and curry.
8. Wambatu Moju (Eggplant/Brinjal Pickle) (Veg) - A caramelized eggplant dish with a sweet and tangy flavor.
9. Polos (Young Jackfruit Curry) (Veg) - A spicy curry made from the young jackfruit, unique to Sri Lankan cuisine.
10. Wood Apple Juice (Veg) - A refreshing drink made from the wood apple, a local tropical fruit that is often sweetened with jaggery.

Top Famous Restaurants in Pedro Tea Estate, Nuwara Eliya, Sri Lanka

Barnes Hall

Address: The Grand Hotel, Nuwara Eliya
Famous Food: High Tea Buffet (Veg/Non-Veg)

Indian Summer Nuwara Eliya

Address: No 77, Grand Hotel Road, Nuwara Eliya
Famous Food: Indian Cuisine (Veg/Non-Veg)

Grand Thai

Address: The Grand Hotel, Nuwara Eliya
Famous Food: Thai Cuisine (Veg/Non-Veg)

Each of these restaurants provides a unique dining experience, offering a slice of Sri Lankan hospitality flavored with a touch of the region's culinary richness. Tourists can relish a variety of dishes, ranging from local vegetarian delicacies to rich non-vegetarian curries, all while enjoying breathtaking views of the tea gardens and mist-enshrouded hills of Nuwara Eliya.