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Rinpung Dzong

Food In Rinpung Dzong

Food History of Rinpung Dzong, Paro, Bhutan

Rinpung Dzong is a fortress-monastery in Paro, Bhutan that embodies the cultural and historical richness of the country. While the Dzong itself is not specifically known for its food, it is nestled in a region that reflects the diverse culinary traditions of Bhutan. Bhutanese cuisine has been shaped by the country’s mountainous terrain, which has fostered a diet heavy in red rice, chilies, and dairy products. The unique Bhutanese love for spice, particularly their well-known chili peppers, is a crucial aspect of the local food culture. Dishes often incorporate a combination of indigenous ingredients along with Tibetan and Indian culinary influences.

Must-Try Top 10 Food Dishes in Rinpung Dzong, Paro, Bhutan

  1. Ema Datshi (Vegetarian) - A spicy mix of chillies and local Bhutanese cheese known as Datshi.
  2. Momo (Vegetarian or Chicken) - Tibetan-style dumplings filled with either vegetables or minced chicken.
  3. Red Rice (Vegetarian) - A nutty-flavored Bhutanese staple that often accompanies other dishes.
  4. Phaksha Paa (Pork) - A spicy pork dish cooked with radishes and dried chilies.
  5. Jasha Maroo (Chicken) - A traditional spicy chicken stew.
  6. Goep (Tripe) - A dish made from stir-fried tripe with peppers and radishes.
  7. Lom (Vegetarian) - A dish prepared with dried turnip leaves.
  8. Kewa Datshi (Vegetarian) - A savory dish made with potatoes and the creamy local cheese Datshi.
  9. Buckwheat Pancakes (Vegetarian) - Hearty pancakes that are a staple in the Bumthang region but enjoyed throughout Bhutan.
  10. Bja Sha Maroo (Chicken) - A Bhutanese chicken curry with a distinctive local flavor.

Top Famous Restaurants in Rinpung Dzong, Paro, Bhutan

Sonam Trophel Restaurant
Address: Paro Main Street, Paro, Bhutan
Famous Food: Ema Datshi (Vegetarian), Red Rice (Vegetarian)
Bhukari at Uma by COMO, Paro
Address: Uma Paro, Paro Valley, Bhutan
Famous Food: Momo (Vegetarian or Chicken), Jasha Maroo (Chicken)
Taktsang Cafeteria
Address: Halfway Point to Taktsang Monastery, Paro, Bhutan
Famous Food: Phaksha Paa (Pork), Kewa Datshi (Vegetarian)
Champaca Café
Address: Paro Town, Paro, Bhutan
Famous Food: Buckwheat Pancakes (Vegetarian), Lom (Vegetarian)
Mountain Café
Address: Main Street, Paro, Bhutan
Famous Food: Bja Sha Maroo (Chicken), and a variety of vegetarian and chicken dishes
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