The tea gardens in the vicinity of Kaziranga in Assam, recognized for their lush greenery and serene landscapes, are best visited during the winter months from November to April. During this time, the weather is pleasantly cool, making it ideal for walking through the vast expanses of tea plantations. The mercury hovers around a comfortable 10-25 degrees Celsius (50-77 degrees Fahrenheit) which is perfect for enjoying the outdoor activities without the discomfort of excessive heat or humidity. Furthermore, it is during these months that the tea picking and processing are in full swing, offering visitors an insightful glimpse into the life cycle of tea production.
Spring, particularly the months of March and April, is another favorable period to visit the tea gardens as it coincides with the onset of the first flush. This is when the first tea leaves of the season are harvested, known for yielding some of the freshest and most aromatic teas. It is a spectacle like no other, with the tea gardens becoming a hive of activity and the air filled with the scent of freshly plucked tea leaves. Apart from the gardens themselves, the spring season in Kaziranga also offers a vibrant wildlife experience, with the national park nearby bustling with flora and fauna, making it an excellent combined itinerary for nature and tea enthusiasts.