Bethlehem, a city steeped in biblical history, is also known for its rich culinary traditions that reflect a blend of various cultures that have inhabited the region. From the times of ancient Jewish traditions to the influence of Ottoman cuisine, and later the impact of Middle Eastern flavors, Bethlehem's food scene has evolved greatly. The city's cuisine is characterized by the use of olive oil, herbs, and spices, which are abundant in the region. The diet is largely Mediterranean, with a strong focus on plant-based dishes due to the restrictions of the kosher diet and the fasting traditions of the Orthodox Christian community. Food in Bethlehem is not just sustenance but an integral part of its culture and celebrations.
Address: 316 Manger Street, Bethlehem
Famous Food: Traditional Musakhan (Non-Veg)
Address: Manger Square, Bethlehem
Famous Food: Falafel and Hummus (Veg)
Address: Star Street, Old City, Bethlehem
Famous Food: Maqluba (Non-Veg)
Address: Bait Sahour Road, Bethlehem
Famous Food: Fusion Mediterranean Cuisine with a variety of vegetarian options (Veg/Non-Veg)
Address: Hebron Road, Bethlehem
Famous Food: Stuffed Lamb (Non-Veg)