Chanderi, located in the Ashoknagar district of Madhya Pradesh, is an area steeped in history and culture. This is reflected in its cuisine, which is a blend of traditional North and Central Indian dishes. The history of food in Chanderi is influenced by the regal gastronomy of the Mughals, the simplicity of the Buddhist diet that once thrived in the region, and the robust flavors of the Bundelkhandi meals. The cuisine has evolved over centuries, incorporating local ingredients and unique cooking methods that have been passed down through generations.
Chanderi offers a gastronomic experience deeply rooted in its history and culture, with an emphasis on vegetarian cuisine catering to all palates, including those of visitors looking for native tastes and homely food.