Food In Port Blair

Food History of Port Blair, Andaman and Nicobar, India

The cuisine of Port Blair, and the broader Andaman and Nicobar Islands, is characterized by a melting pot of flavors influenced by the various settlers and indigenous tribes of the regions. Over years of interactions and cultural exchanges, the food in this tropical haven reflects South Indian, Burmese, Thai, and indigenous tribal cuisines. The coastal location means seafood is a staple, while tropical fruits and rice feature prominently. The cuisine here is known for its unique use of local ingredients like coconut and spices that thrive in the islands' climate.

Must-Try Top 10 Food Dishes in Port Blair

1. Grilled Fish (Non-Veg): A delicacy featuring fresh catch from the surrounding seas, typically marinated with local spices and grilled to perfection.
2. Chilli Curry (Non-Veg): A hot and spicy dish made with red chilies, fish or prawns, and served with rice.
3. Macher Jhol (Non-Veg): A traditional Bengali fish curry that has become popular among the locals in Port Blair.
4. Amritsari Kulcha (Veg): Though Punjab is far from these islands, the delightfully stuffed and tandoor-baked bread has found its way to the heart of Port Blair's cuisine.
5. Coconut Prawn Curry (Non-Veg): A creamy curry made with prawns, coconut milk, and spices, reflecting the tropical abundance.
6. Samosas (Veg): A universal Indian favorite, these deep-fried pastries stuffed with spicy potatoes and peas are widely available as a snack.
7. Fish Curry (Non-Veg): A staple curry made with local fish varieties and simmered in a pot of aromatic herbs and spices.
8. Red Snapper in Banana Leaf (Non-Veg): A dish where fillets of red snapper are marinated with spices, wrapped in a banana leaf, and steamed or grilled.
9. Vegetable Pulao (Veg): A flavorful rice dish cooked with mixed vegetables and an assortment of spices, a go-to dish for vegetarians.
10. Squid Fry (Non-Veg): Fresh squid rings are seasoned, battered, and deep-fried to a golden crispness, often served with a spicy dip.

Top Famous Restaurants in Port Blair

Annapurna Restaurant

Address: Aberdeen Bazaar, Port Blair, Andaman and Nicobar Islands, India

Famous Food: A variety of Indian vegetarian dishes

Food Type: Veg

New Lighthouse Restaurant

Address: MG Rd, South Point, Port Blair, Andaman and Nicobar Islands, India

Famous Food: Grilled fish and seafood platters

Food Type: Non-Veg

Amaya

Address: SeaShell, Marine Hill, Port Blair, Andaman and Nicobar Islands, India

Famous Food: Asian cuisine with a scenic sea view

Food Type: Veg & Non-Veg

Gandhi Park Restaurant

Address: Port Blair, Andaman and Nicobar Islands, India

Famous Food: Indian thalis and snacks

Food Type: Veg & Non-Veg

Adi Bengali Hotel

Address: Bengali Club, MG Road, Port Blair, Andaman and Nicobar Islands, India

Famous Food: Bengali fish curry and rice

Food Type: Non-Veg

Blue Marlin

Address: M.A. Road, Phoenix Bay, Near Marine Dockyard, Port Blair, Andaman and Nicobar Islands, India

Famous Food: Continental and Indian seafood dishes

Food Type: Non-Veg

Corbyn's Delight

Address: Peerless Sarovar Portico, Corbyn's Cove, Port Blair, Andaman and Nicobar Islands, India

Famous Food: Buffets with a mix of cuisines and coconut prawn curry

Food Type: Veg & Non-Veg