Sattal, a group of seven freshwater lakes nestled in the Lower Himalayan range in Uttarakhand, India, is not only a haven for nature lovers but also an abode of authentic Kumaoni cuisine. The food history of Sattal and its surrounding regions reflects a simple yet nutritious culinary style that has evolved over the centuries. Uttrakhand's food culture has been largely influenced by the topography and climate of the region. With farming being the main occupation, the cuisine consists of locally grown lentils, vegetables, and grains like rice and wheat. The use of spices is moderate, emphasizing the natural flavors of the produce. Due to the religious significance of the region, vegetarianism is predominant, and the food is prepared considering the sacred beliefs of the people.
Address: Sattal Road, Bhimtal, Uttarakhand 263138
Famous Food: Kumaoni Thali, which is veg.
Address: Near Sattal Lake, Sattal, Uttarakhand 263136
Famous Food: Stuffed Parathas with various veg fillings.
Address: Mehragaon, Bhimtal, Sattal Road, Uttarakhand 263136
Famous Food: Aloo Ke Gutke and veg momos.
Address: June State Rd, Bhimtal, Uttarakhand 263136
Famous Food: Their bakery items like cakes and muffins, which are veg.
Address: Sattal Christian Ashram Road, Sattal, Uttarakhand 263136
Famous Food: Traditional Kumaoni Cuisine, mostly veg.