The Star Mosque, also known as Tara Masjid, located in the Armanitola area of old Dhaka, is a historical mosque that dates back to the first half of the 19th century. Though not directly associated with a unique culinary history, the mosque is situated in a region steeped with Bengali food traditions. This part of Dhaka is renowned for its rich Mughlai and Nawabi cuisine influenced by the culinary styles of the Mughal rulers who once governed the area.
Bangladeshi cuisine is predominantly rice and fish-based. It has been shaped by a history of riverine communities and the abundant use of local ingredients such as rice, lentils, and spices. The food around the Star Mosque reflects a blend of traditional Bengali, Mughal, and colonial culinary styles, giving rise to a diverse gastronomy for visitors to explore.