
Jana Waterfall Tourism
About Jana Waterfall







| Monday | 6:00 AM - 6:00 PM |
|---|---|
| Tuesday | 6:00 AM - 6:00 PM |
| Wednesday | 6:00 AM - 6:00 PM |
| Thursday | 6:00 AM - 6:00 PM |
| Friday | 6:00 AM - 6:00 PM |
| Saturday | 6:00 AM - 6:00 PM |
| Sunday | 6:00 AM - 6:00 PM |
Opening hours can change for special events or maintenance. Check with the local tourism office or the official website before you go.
| Adult | Free |
|---|---|
| Child | Free |
Prices are subject to change; please check before visiting.
✓ Wear comfortable shoes suitable for walking and exploration.
✓ Carry water and snacks as there are limited options available.
✓ Be mindful of the natural surroundings and avoid littering.
✓ The temperature can vary, so carry layers to adjust to the weather changes.
WorldDiveD
4.0Wrote on 15 Oct 2023
Gorgeous waterfall
Very nice site with multiple waterfalls. It is a bit out of the way and when we were there there were only a few locals. If you are staying a night in Jagna I would definitely recommend to go there.
Adventurer823483
3.0Wrote on 12 Jun 2023
Very Nice
Basically went to have himachali Dham at Maniram Ji's dhaba... Thoroughly enjoyed.. a little rough drive though
mangorepublic
3.0Wrote on 21 Jul 2022
Maniram dhaba for local Himachali food, Jana village
The drive to Jana waterfall was beautiful with tall deodar trees through the journey. The waterfall per se was not our focus so don't want to say much about it ( it was anyways a small waterfall). We were more keen on the local food, therfore drove from Manali to Jana village. We gave a huge thumbs up to Maniram's dhaba which is the oldest dhaba there. It was started by Maniram more than 25 years ago against all odds with practically nothing at Jana waterfall at that time. So, if you are looking for Himachali food with siddu, rajma and rice, this is a good option. They feed you with so much love and happiness. Incidentally, the whole family is involved in cooking and managing the dhaba. The son cooks and the mom manages the show. Maniram is more than happy to sit back, relax and watch his efforts take a wonderful shape. I also gathered that they can manage stay arrangement, in case you are looking for one. Another plus point is that also sell desi ghee made of milk from cows in their farms. The mind blowing aroma of the ghee will cast a spell on you 😀. You can also pick local apricot seed oil, called 'Chulli ka tel'. Nice interaction with locals, their food and their ways of life.....A good trip if you have half a day on hand and get to do all the local stuff.
Snalahmed
3.0Wrote on 14 Feb 2022
Save your time & money!
You can find (and I’ve seen) much better places. Not that fun or fascinating at all. Wasted a day on this trip and I could’ve gone for a better option.
sushil612014
2.0Wrote on 10 Jan 2022
misguiding, total waste
Avoid at all costs. takes up almost half of your day and then you find nothing more than a trickle of water. big waste
WorldDiveD
4.0Wrote on 15 Oct 2023
Gorgeous waterfall
Very nice site with multiple waterfalls. It is a bit out of the way and when we were there there were only a few locals. If you are staying a night in Jagna I would definitely recommend to go there.
Adventurer823483
3.0Wrote on 12 Jun 2023
Very Nice
Basically went to have himachali Dham at Maniram Ji's dhaba... Thoroughly enjoyed.. a little rough drive though
mangorepublic
3.0Wrote on 21 Jul 2022
Maniram dhaba for local Himachali food, Jana village
The drive to Jana waterfall was beautiful with tall deodar trees through the journey. The waterfall per se was not our focus so don't want to say much about it ( it was anyways a small waterfall). We were more keen on the local food, therfore drove from Manali to Jana village. We gave a huge thumbs up to Maniram's dhaba which is the oldest dhaba there. It was started by Maniram more than 25 years ago against all odds with practically nothing at Jana waterfall at that time. So, if you are looking for Himachali food with siddu, rajma and rice, this is a good option. They feed you with so much love and happiness. Incidentally, the whole family is involved in cooking and managing the dhaba. The son cooks and the mom manages the show. Maniram is more than happy to sit back, relax and watch his efforts take a wonderful shape. I also gathered that they can manage stay arrangement, in case you are looking for one. Another plus point is that also sell desi ghee made of milk from cows in their farms. The mind blowing aroma of the ghee will cast a spell on you 😀. You can also pick local apricot seed oil, called 'Chulli ka tel'. Nice interaction with locals, their food and their ways of life.....A good trip if you have half a day on hand and get to do all the local stuff.
Snalahmed
3.0Wrote on 14 Feb 2022
Save your time & money!
You can find (and I’ve seen) much better places. Not that fun or fascinating at all. Wasted a day on this trip and I could’ve gone for a better option.
sushil612014
2.0Wrote on 10 Jan 2022
misguiding, total waste
Avoid at all costs. takes up almost half of your day and then you find nothing more than a trickle of water. big waste
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