The Lion's Paw at Sigiriya, Sri Lanka, is part of the ancient rock fortress and palace ruins which date back to the late 5th century. The culinary history here is deeply entwined with the island's rich cultural and historical tapestry. The food in Sigiriya would have been influenced by both the royal inhabitants of the ancient past and the agricultural practices of the time, using local produce such as rice, vegetables, and spices that are intrinsic to Sri Lankan cuisine.
Address: No. 5 Sigiriya Road, Sigiriya 21120, Sri Lanka
Famous for: Traditional Sri Lankan meals with a variety of Veg and Non-Veg options
Address: Ehelagala Road, Sigiriya 21120, Sri Lanka
Famous for: String Hoppers and curry, (Non-Veg/Veg options available)
Address: Main Street, Sigiriya 21120, Sri Lanka
Famous for: Kottu Rotti with a choice of vegetarian or chicken, (Non-Veg/Veg options available)
Address: Audangawa, Kimbissa, Sigiriya 21120, Sri Lanka
Famous for: Local rice and curry plates, (Non-Veg/Veg options available)
Address: Sigiriya Road, Sigiriya 21120, Sri Lanka
Famous for: Authentic Sri Lankan village-style meals using local ingredients, (Non-Veg/Veg options available)