The Hanuman Dhoka area, part of the historic Durbar Square in Kathmandu, not only boasts an assortment of architectural marvels but also a melting pot of culinary traditions. Historically, the Durbar Square has been the royal palace of the Malla kings and later the Shah dynasty, making it an epicenter of cultural and political activity. As a result, the food here is heavily influenced by royal cuisines, local Newari culture, and an amalgamation of flavors brought by traders and travelers over centuries. Gastronomy in Hanuman Dhoka is characterized by an ancient tradition of festivals, religious offerings, and a royal palate that has adapted to the tastes of the common people over time.