Mahendra Cave, located in Pokhara, is not only a popular natural site but also a place from where visitors can explore the delightful local cuisine of Pokhara. While the cave itself does not have a specific food history, the city of Pokhara is rich with culinary traditions that reflect the diverse cultures of Nepal. Predominantly, the Newar community and ethnic groups such as the Gurungs and Magars have greatly influenced the local flavors. Dishes are commonly prepared with a variety of spices and ingredients grown in the lush valleys of the region.