Omkareshwar, a pilgrimage town in Madhya Pradesh, has a rich cultural and spiritual heritage, which is intricately reflected in its cuisine. Given the sacred nature of the town, which houses one of the twelve revered Jyotirlingas, vegetarianism is predominantly observed here. Historically, the food in Omkareshwar and the surrounding regions has been influenced by the diets of the temple priests, pilgrims, and the local communities who reside along the banks of the Narmada River. The cuisine is characterized by the use of fresh, local ingredients, including an array of pulses, grains, vegetables, and a variety of spices that add distinct flavors typical of the heartland of India.
Address: Parikrama Marg, Omkareshwar, Madhya Pradesh
Famous for: Poha, Aloo Tikkis (Vegetarian)
Address: Main Temple Road, Omkareshwar, Madhya Pradesh
Famous for: Dal Bafla, Samosa (Vegetarian)
Address: Near Ghat, Omkareshwar, Madhya Pradesh
Famous for: Sabudana Khichdi, Jalebi (Vegetarian)
Address: Mortakka, Omkareshwar, Madhya Pradesh
Famous for: Thali Meals, Kadhi Pakora (Vegetarian)
Address: Mandhata Island, Omkareshwar, Madhya Pradesh
Famous for: Gujarati Thali, Malpua (Vegetarian)
Note: Restaurants in Omkareshwar primarily serve vegetarian cuisine due to the holy nature of the town with many dishes suitable for those observing fasts and participating in religious rituals.