Must-Try Foods In Mount Abu (Rajasthan) For Tourists 2026 - 2027

Food History of Mount Abu, Rajasthan, India

In the serene hills of Mount Abu, the food culture has been deeply influenced by the Marwari and Gujarati cuisine due to its geographical proximity to Gujarat and being part of Rajasthan. The local cuisine is predominantly vegetarian, owing to the Jain community's influence, which has a significant presence in the region. The food is characterized by its rich flavors, with the use of various spices, ghee (clarified butter), and herbs in abundance. Historically, traditional methods like slow cooking on low flame have been employed to retain the nutrition and taste of the food. Due to the cooler climate, compared to the rest of Rajasthan, dairy products are also extensively used in cooking.

Top 10 Must-Try Food Dishes in Mount Abu

1. Dal Bati Churma - A classic Rajasthani dish, consisting of baked wheat balls (bati) served with spicy lentils (dal) and sweetened crumbled wheat mixture (churma). (Vegetarian)
2. Gatte ki Sabzi - A savory curry made from gram flour dumplings cooked in spicy yogurt-based gravy. (Vegetarian)
3. Ker Sangri - A traditional Rajasthani specialty made from dried berries (ker) and beans (sangri), seasoned with local spices. (Vegetarian)
4. Papad ki Sabzi - A unique curry made from roasted or fried papad (lentil wafers) immersed in a tangy yogurt gravy. (Vegetarian)
5. Laal Maas - A fiery Rajasthani mutton curry cooked in a sauce of curd and hot spices like red chillies. (Non-vegetarian)
6. Paneer Jhalfrezi - Cottage cheese slices stir-fried with fresh vegetables and flavored with various spices. (Vegetarian)
7. Kadhi - A spicy and tangy yogurt-based gravy thickened with gram flour, often accompanied by rice or roti. (Vegetarian)
8. Bajre ki Roti - Flatbreads made from pearl millet served with dollops of ghee and often paired with garlic chutney or onion. (Vegetarian)
9. Mirchi Vada - Spicy green chillies stuffed with a tangy potato filling, coated in gram flour batter, and deep-fried. (Vegetarian)
10. Rabri - A sweet and creamy dessert made by thickening milk on low heat and flavored with cardamom, saffron, and nuts. (Vegetarian)

Top Famous Restaurants in Mount Abu

• Mulberry Tree Restaurant
  Address: Hotel Hillock, Main Road, Mount Abu
  Famous for: Multi-cuisine dining experience with standout vegetarian dishes like Vegetable Hyderabadi and Dal Makhani. (Vegetarian)
• Arbuda Restaurant
  Address: Nakki Lake, Mount Abu
  Famous for: Authentic Rajasthani thalis and snacks like Rabri and Paneer Pakoda. (Vegetarian)
• Mayur Restaurant
  Address: Rajendra Marg, Near Taxi Stand, Mount Abu
  Famous for: Traditional Gujarati and Rajasthani fare, especially the Gujarati Thali. (Vegetarian)
• Cafe Shikibo
  Address: Near Shankar Math, Mount Abu
  Famous for: Coffee and delectable Italian cuisine such as pastas and pizzas with vegetarian options. (Vegetarian)
• Havmor Havfunn Eatery
  Address: Nakki Lake Road, Mount Abu
  Famous for: Its North Indian and Chinese dishes, including Veg Manchurian and Paneer Butter Masala. (Vegetarian)