Food In Trashi Chho Dzong

Food History of Trashi Chho Dzong, Thimphu, Bhutan

Trashi Chho Dzong, known as the "fortress of the glorious religion", is not only a political and religious center but also a testament to Bhutan's cultural richness, including its culinary traditions. Bhutanese cuisine has been influenced by its geography and Buddhist culture, favoring what can be grown and raised in its mountainous terrain.

Traditional Bhutanese meals often consist of rice, a main dish with chilies, and vegetables. A deeply rooted aspect of Bhutanese culture seen here is the avoidance of killing animals for food. Thus, meat is often sourced from animals that have died naturally, excluding beef in respect for the local religious sentiments, and hence cow non-veg food is not a staple here. Dairy products, particularly cheese from yaks, are also prevalent. The Trashi Chho Dzong has witnessed many years of these evolving traditions.

Must Try Top 10 Food Dishes in Trashi Chho Dzong, Thimphu, Bhutan

• Ema Datshi (Vegetarian) - A spicy mix of chilies and a local variety of cheese.
• Red Rice (Vegetarian) - A nutty-tasting whole grain that is often served as a staple with other dishes.
• Phaksha Paa (Non-Vegetarian) - Pork cooked with spicy red chilis, sometimes including radishes or spinach.
• Momos (Vegetarian/Non-Vegetarian) - Tibetan-style dumplings that can be stuffed with a variety of fillings.
• Jasha Maroo or Maru (Non-Vegetarian) - A spicy chicken dish cooked with ginger, garlic, and tomatoes.
• Kewa Datshi (Vegetarian) - A comforting dish made with potatoes, cheese, and chilies.
• No Sha Huentseu (Non-Vegetarian) - A stewed beef dish with mushrooms and a variety of other ingredients.
• Shamu Datshi (Vegetarian) - Mushrooms cooked with cheese and butter, a rich and creamy dish.
• Goep (Non-Vegetarian) - A stir-fry type dish made with tripe and flavored with chilies and other seasonings.
• Jaju Soup (Vegetarian) - A light, clear soup made with locally sourced vegetables and often featuring spinach.

Top Famous Restaurants in Trashi Chho Dzong, Thimphu, Bhutan

1. Folk Heritage Museum Restaurant
   Address: Pedzoe Lam, Thimphu, Bhutan
   Famous Food: Ema Datshi (Vegetarian)
2. Bhutan Kitchen
   Address: Gatoen Lam, Thimphu, Bhutan
   Famous Food: Phaksha Paa (Non-Vegetarian)
3. Zombala 2
   Address: Chorten Lam, Thimphu, Bhutan
   Famous Food: Momos (Vegetarian/Non-Vegetarian)
4. Ama Restaurant
   Address: Chorten Lam, Thimphu, Bhutan
   Famous Food: Kewa Datshi (Vegetarian)
5. Seasons Restaurant
   Address: Thimphu, Bhutan
   Famous Food: Shamu Datshi (Vegetarian)