Jama Masjid, located in the heart of Old Delhi, is surrounded by a rich tapestry of culinary heritage that dates back to the Mughal era. The area near the mosque has been a melting pot of cultures, which is vividly reflected in its diverse food offerings that include Mughal, North Indian, and Street food delicacies. For centuries, the by-lanes around Jama Masjid have served as a hub for gastronomes, thanks in part to the chefs who once catered to the emperors and later started their own eateries, passing down their recipes through generations. While the area is famous for its non-vegetarian fare, there are also numerous options for vegetarian palates.