The Jama Masjid of Delhi is not just one of India's largest mosques; it's also a traditional and cultural hub, especially known for its gastronomical delights. Nestled in Old Delhi, the area around Jama Masjid is famous for its rich, culinary history, shaped by Mughal influences and continued by generations of skilled chefs and street food vendors. The Mughals brought with them the art of cooking elaborate dishes, which developed over time and got infused with a variety of local spices and cooking techniques. The flavors here are a testament to this blend, where traditional recipes have been preserved and are served to this day.