The area around Qutub Minar, which is a UNESCO World Heritage site in Delhi, is steeped in history. While Qutub Minar itself is a monument that does not have a direct link to food, its surroundings tell a different story. The city of Delhi has seen centuries of cultural and culinary exchange through Mughal, British, and even pre-colonial influences. This blend of traditions has given rise to a rich diversity of cuisines in the area, influencing the gastronomic landscape around these historical sites. Delhi is renowned for its street food culture, as well as its authentic Indian cooking, which offers an abundance of both vegetarian and non-vegetarian dishes (excluding cow-based dishes in consideration of religious practices).